YAY It’s Friday Story Time by Lia again! It’s also write about anything we want for the Cornerstone Content Blog Challenge so I’m taking the spotlight. I get so excited when I can share exciting blogs and today I’m cooking again! Mama had a opened package of imitation crabmeat that we had to use up before we went away so I helped her make some delicious homemade crab cakes! Crab Cakes Recipe First we shredded the crabmeat into small pieces and measured out 3 cups. Next add 1/4 cup of
I was playing with food again and came up with the most delicious baked broccoli & cauliflower dish! But that’s not the only ingredients, I added bacon, cheese, dried cranberries and slivered almonds. The cranberries gave it a delicious sweet taste! I started by adding 2 cups of broccoli and cauliflower to a mixing bowl. Next I crumbled 3 strips of bacon and added that along with 1/3 cup shredded cheddar cheese, 1 tablespoon of softened cream cheese, 2 tablespoons of milk and 1 egg, well beaten. Mix all these
I am participating in a photo challenge and today is also Wordless Wednesday. I’m sharing photos from my 365 Day Photo Challenge from February. The prompt in the Cornerstone Content Blog Challenge for today is to share something you love. I love taking candid photo shots and I’m having fun with this photo challenge. These are the pictures of the 365 day photo challenge from February in order from Day 32 to Day 59. Here’s where I need your help. Do you have a favorite photo from each block? I’ll
When we take our little get away to the Great Smoky Mountains one of our favorite spots is driving through the Great Smoky Mountains National Park to a hidden gem about 24 miles off Rt. 441 which is the main road between Cherokee North Carolina and Gatlinburg Tennessee. The 24 mile road to the Cove is a narrow, winding road right on the edge of the river with a great place to view some waterfalls. Once we arrive, it’s like going back in time driving along the 11 mile loop
Today is Day 15 of the Cornerstone Content Blog Challenge and how fitting that the topic is to write a story about me. I just turned 72 years old and while I’m growing older, I refuse to grow up! I try to keep both my inside and outside as fit as possible and eating healthy is one thing that helps me do that. Most of my regular readers know I went on a healthy eating plan in July 2018. I did great on reducing sugars, white bread, potatoes and rice