Small Amount Of Delicious Left Overs

Small Amount of Delicious Left Overs

 

No matter how small the amount of delicious left overs we have, I love to become a magician and make something from it.  A few days ago, I fried up two ham steaks for dinner and made my delicious recipe for Hawaiian Sweet Potato Boats. There were only a few strips of ham left so I cut them in smaller pieces, not knowing what I would do with them at the time.

 

I like to make breakfast on Sundays so I pulled the eggs out of the refrigerator and was getting ready to get the bacon when I remembered about the left over ham.

 

I cut up an onion, added a small amount of butter in the frying pan and added the ham and onion to brown.  I whipped the eggs together and poured in the frying pan after I removed the ham.  My hubby likes plan eggs but I prefer an omelette so I divided the eggs and on mine I added some of the ham and onions plus topped that with shredded cheese. I flipped one side of the eggs over the top of the ingredients and just before my omelette was done, I added a piece of Swiss cheese over the top.  As it melted, it smelled so good.

 

 

Whether you like eggs with a side order of ham like my hubby does or an omelette loaded with ham, onions and cheese which is my favorite, both make a delicious breakfast. The amount of left over ham wasn’t enough to make a big meal out of but it was perfect and just the right amount left over for two delicious breakfasts.   An omelette in a restaurant costs between $5.00 to $9.00 but I figured our breakfast cost about $1.00 per plate.  Not a bad way to start the day.

What did you have for breakfast and do you like using dinner left overs for breakfast? What are some of the ways you prepare your small amount of delicious left overs?