It’s TACO TUESDAY for the A to Z Food Challenge – T! Oh wait, it’s not Tuesday, it’s Sunday! Oh well, you can still eat a Taco! I’m not hooked on Tacos but my granddaughter loves them. She will either stop at Taco Bell for one or better than that, she will make her own. Alexandra starts by browning ground beef, peppers and onions. She adds some cooked rice and shredded cheese to the tortilla, add the meat mixture and tops with Salsa and sour cream. Folding her taco is
I’ve been waiting for the A to Z Food Challenge – S to share a few delicious foods that I love. The first “S” food has to be Salmon! I love wild caught Alaskan Sockeye Salmon. Wild caught has a better taste than farm raised plus wild caught is a deep red compared to the washed out almost beige farm raised salmon. My quick and easy salmon recipe is to pan fry it with a lemon/butter sauce. It’s delicious and quick to make. I melt a small amount of butter,
Today is Friday Story Time by Lia but I’m sharing something that goes along with my GGmama’s blog. Today Mama wrote a blog about TAKE BACK YOU LIFE – A 40 DAY DEVOTIONAL JOURNEY and BOOK GIVE-AWAY. You can read about this journey on her blog and sign up for a chance to win your own book. http://themarthareview.com/take-back-your-life/ I’m going to tell you about the Take Back Your Life for Kids. It’s a 4 day devotional for kids (ages 8-14) and you can sign up using this link: http://takebackbook.com/kids This is a perfect
TAKE BACK YOU LIFE – A 40 DAY DEVOTIONAL JOURNEY and BOOK GIVE-AWAY Is it time to TAKE BACK YOUR LIFE? This book is a wonderful 40 – Day Interactive Journey to thinking right so you can live right. TAKE BACK YOUR LIFE is an easy reading book, broken down into 4 weeks and then daily interactive journeys. After each daily writing there is a prayer at the end and a section called Breathe, Think, and Live. This section has a variety of questions for you to think about and
WOW do I have a list for the A to Z Food Challenge – R! From Rhubarb, Radishes, Rice, Raspberries, Rice Krispies, Rabbit and Reddi Whip to name a few. I don’t have a picture of Rhubarb but I remember when I was young, my dad had a row of rhubarb planted behind our garage. I was in charge of checking the stalks and when they turned deep red they were ready to be picked so my grandmother could make homemade rhubarb jam and pie. I’m also not a fan