Today is Wordless Wednesday and last week we had a five minute thunder and lightning storm. The lightning was so intense, followed by the claps of thunder. I was standing outside under our porch roof taking photos and a video. Watch the video to the end and tell me you don’t think I was scared! Yes it’s Wordless Wednesday but I had to add words! The top picture was taken in the dark of night with only our security light on. The second picture was taken a few minutes later,

After I wrote my blog I read my email about the suggested topic. How cool that it is to write about a time you took a trip! One of my blogger friends has a super blog where he shares so many magnificent places he has traveled. Doug J’s blog, Where Do You Want to Go Today has taken me on so many virtual tours all around the world! So today I decided to write my version of his topic to where we went. It’s no where close to the places

I like checking out the National calendar days and I just found out today is National Cousin’s Day! Some times when I find it’s a certain day, it brings back memories of days of old. This is one of those days. When I was young, I remember my mom, dad, grandmother, grandfather and my sisters piling in the car to visit my aunt, uncle and cousins (one girl and two boys). They lived on a big dairy farm and we had so much fun watching the cows come in from

One of my blogs last week I used the suggested UBC topic to Ask Me Anything. I asked my readers if they had a question for Lia or me and today we have the answers! Dominique asked Lia a question: Lia, are you excited about starting kindergarten? What are you looking forward to most? This is Lia on her first day of 4K, now in a few weeks she will start Kindergarten! Lia’s reply: I excited because I will be going to a new school and my friends that live

The other day Rich brought in two eggplants he picked from our garden. I love eggplant and this is how I go from garden to oven in a few easy steps for another one of my delicious meals. I love frying up eggplant and after it cools I freeze them for making eggplant parmesan. Sometimes it doesn’t make it to the freezer because I love to eat the crunchy slices like cookies! But I’m happy to say some of this batch made it to the freezer and it also made

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