Homemade Artisan Bread
Homemade Artisan Bread
Before I used the proofing basket for the first time, I conditioned it with a light layer of flour, making sure I got in all the cracks between the rattan.
I found a 5 Minute Artisan Bread recipe on Food.com and it was so easy to make. The ingredients are water, yeast, salt (which I did not use) and flour. I cut the recipe in half because it makes 4 loaves and I wanted to make sure it would turn out good and I surprised myself and it turned out great!
My first attempt at making homemade Artisan Bread was a success! It doesn’t look like a blue ribbon winner but it sure tastes delicious!!
If your interested in making Artisan Bread, check out the Artisan Bread Proofing Basket:
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And, you didn’t even save me ONE slice!
Gee whilikers!
I have 2 slices left Roy! LOL It was SO good! I just may become a baker in my next life! LOL Thanks for stopping by my kitchen.
Interesting, have never heard of a proofing basket!
I hadn’t either until I reviewed it! When my grandmother used to make bread when I was a little girl, she just used a bowl with a towel over it! Now I’m ready to experiment on other breads! Going to try to find grandma’s cheese bread recipe! Thanks for stopping by Savvy Age!
It looks yummy enough for me to eat!!! Pass apiece over my way please!!
Sending the last piece your way Sandy! For my first bread attempt, I was happy with the results. Thanks for stopping by.
very nice post
Thanks Lakme, it tasted delicious!
you got your garden, your meat slicer, and now you can make your own bread too? better get to making your own homemade subs lol
Still working on the meat slicer, but the bread was delicious!! You’ll have to try it, or make some for the cookbook!