Crabmeat Salad

As a recap for my January Ultimate Blog so far…. week one I wrote about my Meal Ideas, week day I shared about my Photography Tips I learned with my new Nikon P1000 camera and last week all about Organizing Ideas. While I was writing a variety of those blogs I would come up with other ideas but I was determined to stay on track with my weekly mini series. So now the last week of the challenge will be a little bit of this and that! Today I’m sharing my quick and easy crabmeat salad recipe. This is great if you need an easy lunch or snack.

I start with a package of imitation crabmeat, flake style. Depending on how big the flakes are, I pull them apart to make them smaller. Take two cups of the crabmeat, a handful of cooked frozen peas and some crumbled bacon (you can omit this if you don’t eat bacon). Blend all together with mayonnaise and sprinkle with seasoning of your choice.

I serve mine on a bed of lettuce surrounded by crackers. I love Milton’s gluten free Multi Grain crackers, they have a great taste and are healthy. Another option for this meal is to serve it on a tortilla. Just a quick, easy and delicious snack!

If you want another easy recipe from crabmeat, check out Lia’s delicious homemade crab cakes. This was her Friday Story Time from a few years ago!

Lia loves crabmeat so as she was making the crab cakes, she was eating pieces of it also! But she saved enough for dinner!

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Lia

14 Discussion to this post

  1. Jean Roman says:

    That looks super yummy Martha, & I love Lia’s crab cakes!
    Thanks for sharing!

  2. Danwil Reyes says:

    This crabmeat salad looks yummy, though I don’t eat crab. Lia’s having a blast! Thank you for sharing.

  3. Martha, thanks for this simple recipe. Since I’m whole-food, plant-based in my eating, I’ll make my substitutions and try it.

  4. That looks so good. I know my husband would like it. Unfortunately, I can’t eat shellfish.

  5. Glenda Cates says:

    This would be a quick Salad for David to take to work the next time they host a dinner. Which both Charlie and I will pass on because we don’t care for Seafood which David does like. As for the Crackers I will try them as they would be a healthy snack and go perfectly with the Diet I am on and easy to serve during Homeschool as a quick pick up snack.

    • Martha says:

      I make the same salad idea with chicken, salmon or tuna Glenda. It’s a quick and easy meal and the Milton crackers are so good and have so many flavors!

  6. Cheryl says:

    I’m with Lia. I love crab cakes. But this crab salad looks yummy and so quick and easy. Thanks!

  7. Martha, I am now very fond of imitation crabmeat. They have stopped making it with wheat (which I am allergic to), and it’s now widely available. I make a similar crab salad to yours, and in mere moments, the Krab is one of the things I’m seeking on my grocery trip. Thanks for more great food ideas!

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