A few weeks ago I received notification that I was the winner of Chef Thomas Keller Signature Collection Steak Knife Set by Cangshan. I entered through Cangshan’s Instagram Mother’s Day
Fresh, wild salmon season is here and there’s nothing more delicious (not to mention healthy) than a grilled or pan fried salmon fillet! Since wild salmon is seasonal, I like
I made fried cabbage with bacon and the total cost was about $3.50 for a huge pan full! I started with a head of cabbage and cut it in half.
I came across some awesome reusable produce bags that keep our lettuce super crispy for days. We are having a great crop of leaf lettuce from our backyard garden and
Yes you read that right, it’s not re-fried or dehydrated baked beans, it’s rehydrated baked beans. What is that you ask? Well when you make delicious baked beans but they